Technical Project Manager -Quality and Food Safety Projects
| Location: | sydney |
| Salary: | $155000 - $175000 per annum, Benefits: Hybrid arrangement, plus bonus |
| Job Type: | permanent |
| Contact: | Sandy Tuckwell |
About the Company
Our client is a significant player in both the domestic and global food markets, with leading iconic brands, and they supply to more than 50 countries. They are a true believer in innovation, continuous improvement, sustainability, and biodiversity. You would be part of a talented team of QA and Food Safety experts.
About the Role
Reporting through to the Head of Global Quality, the focus of this role is to identify and execute a range of projects covering process improvements, thermal processing, food safety, and data integrity. It is essential that you foster a culture of continuous improvements and drive project outcomes. This is a strategic role to identify, analyse and evaluate effectiveness of current business processes that are in scope around the Food Safety and Quality Management System. They are seeking someone who has hands-on experience in food manufacturing and can move from a QC to a QA approach as well as Six Sigma qualifications and extensive stakeholder management, and a disciplined project management mindset. Implementation of food safety systems, dashboards and analytical tools would be highly regarded.
Skills and Experience
• Minimum 5+ years' experience in development, coordination, and implementation of programs into manufacturing processes.
• Experience and ownership in change management and performance improvement
• A track record in delivering and influencing others to deliver to defined milestones and deadlines.
• Functional leadership around emerging technologies and their application, including analytical, data management, product life cycle management technologies and rapid methods.
• Continuous Improvement projects identified, managed, and delivered to agreed business aligned outcomes.
Benefits
• Hybrid working conditions, attractive salary package on offer with bonuses. Sydney CBD location
• Talented team, with extensive FMCG knowledge, strong leadership, and L&D programs
• A commitment to domestic travel is essential.
How to Apply
To find out more about this exciting opportunity please call Sandy Tuckwell on 0413 133 255 for a confidential discussion or email SandyT@sixdegreesexecutive.com.au
Six Degrees Executive acknowledges the Traditional Custodians of the lands on which we work and live. We are also committed to equal opportunity and strive to promote diversity, inclusion, belonging, flexibility, and accessibility in all that we do.
Should you require assistance in your interactions with us or through a recruitment process, please let us know so we can provide adjustments for you.
Our client is a significant player in both the domestic and global food markets, with leading iconic brands, and they supply to more than 50 countries. They are a true believer in innovation, continuous improvement, sustainability, and biodiversity. You would be part of a talented team of QA and Food Safety experts.
About the Role
Reporting through to the Head of Global Quality, the focus of this role is to identify and execute a range of projects covering process improvements, thermal processing, food safety, and data integrity. It is essential that you foster a culture of continuous improvements and drive project outcomes. This is a strategic role to identify, analyse and evaluate effectiveness of current business processes that are in scope around the Food Safety and Quality Management System. They are seeking someone who has hands-on experience in food manufacturing and can move from a QC to a QA approach as well as Six Sigma qualifications and extensive stakeholder management, and a disciplined project management mindset. Implementation of food safety systems, dashboards and analytical tools would be highly regarded.
Skills and Experience
• Minimum 5+ years' experience in development, coordination, and implementation of programs into manufacturing processes.
• Experience and ownership in change management and performance improvement
• A track record in delivering and influencing others to deliver to defined milestones and deadlines.
• Functional leadership around emerging technologies and their application, including analytical, data management, product life cycle management technologies and rapid methods.
• Continuous Improvement projects identified, managed, and delivered to agreed business aligned outcomes.
Benefits
• Hybrid working conditions, attractive salary package on offer with bonuses. Sydney CBD location
• Talented team, with extensive FMCG knowledge, strong leadership, and L&D programs
• A commitment to domestic travel is essential.
How to Apply
To find out more about this exciting opportunity please call Sandy Tuckwell on 0413 133 255 for a confidential discussion or email SandyT@sixdegreesexecutive.com.au
Six Degrees Executive acknowledges the Traditional Custodians of the lands on which we work and live. We are also committed to equal opportunity and strive to promote diversity, inclusion, belonging, flexibility, and accessibility in all that we do.
Should you require assistance in your interactions with us or through a recruitment process, please let us know so we can provide adjustments for you.
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Back to Job Details
- Contract Type permanent
- Reference BH-26686
- Industry
-
Salary$155000 - $175000 per annum, Benefits: Hybrid arrangement, plus bonus
-
Contact Name
Sandy Tuckwell
Technical Project Manager -Quality and Food Safety Projects
Job Application
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